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Kitchen Manager Syberg's Wentzville

Company: Sybergs
Location: Wentzville
Posted on: August 7, 2022

Job Description:

Job DescriptionAbout Syberg's:So, why come to work for Syberg's? Money. Fame. Glory. Discounts. The secret sauce recipe.Whatever your reason, Syberg's Family of Restaurants is the place to be if you're looking to become a part of a team, and a family. We encourage ongoing bartender training to become proficient in a multitude of subjects and promote career growth. At Syberg's, we take pride in a job well done by delivering delicious food and attentive service, every guest, every time!A day in the life...As a BOH Manager, you're responsible for the execution of your shift by following our standards and supervising our team in an energetic environment. A successful manager will ensure that everything is in order from the stocking of stations to staffing levels to maintaining a clean line. No two days are alike and no matter how busy things may get: we are a group of people who promote teamwork, encourage a fun work environment, and share common goals of creating signature dishes for our guests.Preparation is key to a successful shift. Expect the unexpected. And at Syberg's we are always expecting to be busy!You work hard to make sure our guests are happy, employees are happy, and that operations are ran efficiently and smoothly. At the end of the day, it's all about giving attentive service... and meeting other great people along the way!Job Requirements:

  • Promote a team environment by fostering respect, recognizing achievements, resolving employee concerns and communicating effectively. Empower our team by always explaining the "why" and effectively coaching and providing feedback.
  • Dedicated to quality, consistency, and exceptional customer service.
  • Be prepared and ready to learn. This requires you to come to work on time and ready to work with a "Get it done" attitude. You are eager to learn new duties and responsibilities to advance your career.
  • Work with a team of professionals. You enjoy working with others and through collaboration, our kitchen team turns out delicious food. Sometimes this means being flexible and using your knowledge to help others.Pay and OpportunityCareer Growth: In the last five years, we have opened 4 new restaurants, which means there is plenty of opportunity for job advancement. We prefer to hire internally for all positions.Perks: Employee-exclusive events, Fun atmosphere, and MOREHow to applyFill out the application and submit your resume. Shortly after, you will receive an email prompting you to take a 15-20 minute assessment.

    Job Posted by ApplicantPro

Keywords: Sybergs, Columbia , Kitchen Manager Syberg's Wentzville, Hospitality & Tourism , Wentzville, Missouri

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