Food Service Worker
Company: Veterans Health Administration
Location: Columbia
Posted on: April 9, 2021
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Job Description:
To qualify for this position, applicants must meet all
requirements by the closing date of this announcement, 04/06/2021.
EXPERIENCE: A specific length of training and experience is not
required, but you must show evidence of training or experience of
sufficient scope and quality of your ability to do the work of this
position. Evidence which demonstrates you possess the knowledge,
skills, and ability to perform the duties of this position must be
supported by detailed descriptions of such on your resume.
Applicants will be rated in accordance with the OPM Federal Wage
System Qualification Standards. SCREEN-OUT ELEMENT: Your
qualifications will first be evaluated against the prescribed
screen out element, which usually appears as question 1 in the
on-line questionnaire. Those applicants who appear to possess at
least the minimal acceptable qualification requirement are
considered for further rating; those who do not are rated
ineligible and are eliminated. The potential eligibles are then
rated against the remainder of the Job Elements:
Follow DirectionsPhysical Strength and AgilityReliability And
DependabilityWork as Member of Team Experience refers to paid and
unpaid experience, including volunteer work done through National
Service programs (e.g., Peace Corps, AmeriCorps) and other
organizations (e.g., professional; philanthropic; religions;
spiritual; community; student; social). Volunteer work helps build
critical competencies, knowledge, and skills and can provide
valuable training and experience that translates directly to paid
employment. You will receive credit for all qualifying experience,
including volunteer experience. Note: A full year of work is
considered to be 35-40 hours of work per week. Part-time experience
will be credited on the basis of time actually spent in appropriate
activities. Applicants wishing to receive credit for such
experience must indicate clearly the nature of their duties and
responsibilities in each position and the number of hours a week
spent in such employment. Physical Requirements/Working Conditions:
A physical examination may be required. The work requires frequent
lifting objects weighing up to 30 lbs., moving loaded dish
lowerators and tray conveyors (approx. 535 lbs.) to and from
patient areas, constantly standing and walking, stooping and
mopping floors. The position requires performance of work which
involves light physical effort, such as that involved in using
vacuum cleaners and dry mops; continually standing, bending,
stooping and reaching; frequently lifting and emptying
wastebaskets; frequently pushing carts loaded with waste; and
lifting and carrying items weighing up to 20 pounds. Also performs
work which involves moderate to heavy physical effort, such as
required to move heavy equipment and furniture, i.e., heavy
industrial vacuum cleaners, heavy duty floor scrubbers and buffers,
couches, beds, etc., and lifting, carrying and/or moving items
weighing up to 40-50 pounds.
Keywords: Veterans Health Administration, Columbia , Food Service Worker, Hospitality & Tourism , Columbia, Missouri
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